Coconut Peanut Butter Oatmeal Balls

Coconut Peanut Butter Oatmeal Balls are a delicious and nutritious snack that combines the creamy richness of peanut butter with the tropical flavor of coconut. These bite-sized treats are perfect for on-the-go snacking or as a quick energy boost. The combination of oats, chia seeds, and flaxseeds provides a hearty texture and added nutritional benefits, while the vanilla extract enhances the overall flavor.

For a Serving Size of Two:

Ingredients:

• 60 grams rolled oats
• 2 tablespoons peanut butter (homemade)
• 20 grams desiccated coconut
• 1 tablespoon chia seeds
• 1 tablespoon flaxseeds
• 1 tablespoons coconut oil
• 1/2 teaspoon vanilla extract
• A pinch of salt

Procedure:

• In a mixing bowl, combine the rolled oats, desiccated coconut, chia seeds, flaxseeds, and a pinch of salt.
• Add the peanut butter, melted coconut oil, and vanilla extract  to the dry ingredients. Mix well until everything is well combined.
• Take small portions of the mixture and roll them into bite-sized balls. If the mixture is too dry, add a little more coconut oil. If it’s too sticky, add more oats.
• Roll the balls in extra desiccated coconut to coat them evenly.
• Place the oatmeal balls in the refrigerator for about 20-30 minutes to firm up.
• Once chilled, enjoy these Coconut Peanut Butter Oatmeal Balls as a healthy snack.

Nutritional Benefits:

Nutritional Information:

• Calories: 488 kcal
• Protein: 30.7 g
• Carbohydrates: 3.3 g
• Fat: 39.3 g