Zesty Watermelon Salsa

The Zesty Watermelon Salsa is a refreshing and vibrant salad perfect for hot days. It combines sweet, juicy watermelon with crisp bell peppers, cucumber, and a kick of heat from jalapeño. The fresh lime juice adds a zesty tang, while the coriander leaves elevate the flavor with an aromatic touch. This salsa is a delightful and light addition to any meal or can be enjoyed on its own as a healthy snack.

For a Serving Size of Two:

Ingredients:

• 200 grams watermelon, diced into small cubes
• 25 grams finely chopped bell peppers
• 30 grams finely chopped cucumber (about 30 grams)
• 2 tablespoons finely chopped red onion
• 1 small jalapeño pepper, seeded and finely chopped
• 1 tablespoon fresh lime juice
• 1 tablespoon fresh coriander leaves
• Salt to taste
• Black pepper to taste

Procedure:

• Dice the watermelon into small, bite-sized cubes.
• Finely chop the red bell pepper, cucumber, red onion, and jalapeño pepper.
• In a medium bowl, combine the diced watermelon, chopped bell pepper, cucumber, red onion, and jalapeño pepper.
• Add fresh lime juice and mix well to combine all the ingredients.
• Season with salt and black pepper to taste. If using, fold in chopped fresh coriander for added flavor.
• Serve immediately for the freshest taste, or chill in the refrigerator for 30 minutes to let the flavors meld together.

Nutritional Benefits: 

• Calories: 488 kcal
• Protein: 30.7 g
• Carbohydrates: 3.3 g
• Fat: 39.3 g